La Dilettante Pierre Breton Vouvray Brut NV

A fun, lighthearted sparkler from Catherine and Pierre Breton made in Vouvray’s classic méthode traditionnelle style. It’s 100% Chenin Blanc from 40-year-old vines on flinty, clay‑limestone soils, fermented with native yeasts in tank and aged at least 11 months on the lees in bottle before disgorgement, with minimal sulfur addition 

Tasting Notes:
Bright and dry, offering lively green apple, quince, and pear, with hints of marzipan and creamy brioche. Crunchy minerality and lively bubbles keep it refreshing and energetic 

Food Pairing:
Start with a plate of fresh oysters or shrimp cocktail — the sparkler’s acidity and fizz make seafood sparkle. Feeling playful? Try it with spicy popcorn drizzled with truffle oil — a quirky snack that bubble-lovers will adore.